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Great Cocktail Recipes by Bunning Hsu (eBook) - Lulu
A Cocktail Full Of Words is a splendid mix of fourteen very different short stories. Whatever your taste, there is a story here for you.
A concoction neatly blended with a sprinkling of humour, a small splash of sadness, stirred View Product. Cocktail Cart. This sweet and tender story about life-yes, life-in a hospice is told with gentle good This sweet and tender story about life-yes, life-in a hospice is told with gentle good humor and eye for the significant humanity in every human being.
Author Edward Bear's now-sober narrator is ordered to do community service at the Hospice Cocktail Cookbook.
The master barman shows you simple recipes for homemade bar ingredients such as nettle cordial, The Cocktail Hour. With a mixture of gentle comic poignancy and dramatic tension, one of America's leading contemporary With a mixture of gentle comic poignancy and dramatic tension, one of America's leading contemporary playwrights here examines the problems which arise when John, a leading playwright, returns home to ask his parent's permission to produce his latest work, a Cocktail Napkin Origami. It's happy hour for crafters! Pretty, colorful, and perfectly sized for folding, the humble cocktail Pretty, colorful, and perfectly sized for folding, the humble cocktail napkin can easily become a beautiful origami figure.
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Duy Nguyen--a bestselling author and master of this Japanese art--has designed 25 fun projects to use as Cocktail Time. Parce que le toujours jeune Lord Ickenham a porte son haut de forme de travers, Parce que le toujours jeune Lord Ickenham a porte son haut de forme de travers, Sir Raymond Barnstable, grand avocat aux ambitions politiques, ecrit, pour fustiger la jeunesse, un roman sardonique et audacieux intitule Cocktail Time.
e-book 150 Great Cocktail Recipes
Mais, prudemment, il le Little Book of Cocktail Bites. In this book, they argue that indeed it can be and offer instructions for mixing sours, toddies, Manhattans, mint juleps, and more, using just their limited inventory. There are some surprises—genever made the cut but tequila didn't—and each spirit gets its own chapter. For fans of the classics, this cocktail book is essential. Originally printed in , this tome details the cocktail creations and explorations of Harry Craddock, an American bartender who achieved iconic status when he left the US during Prohibition to work at London's Savoy Hotel.
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There, he was credited with creating the Corpse Reviver 2 and popularizing the dry martini along with crafting one of the most timeless cocktail books in history. Is there a more quintessentially preppy drink than the gin and tonic?
They describe more than than 60 gins and 20 tonics in detail and offer their suggestions for recipe pairings and must-visit bars around the world. Greg Seider offers more than 50 recipes for cocktails, punches, spirit infusions, bitters, and tinctures in this guide, which features beautiful photographs by Noah Fecks. We especially like his guide to "Constructing the Cocktail," which offers step-by-step instructions on how to build a perfect drink.
This book, by Oregon-based bartender Jeffrey Morgenthaler, breaks down mixology into three phases; the first third is about prep making juices, syrups, bitters, and ice , the second section is about measuring and mixing drinks, and the last section explores how the drink should be finished and served. It's a new, unique, way of looking at the topic. For those who want to take a walk on the dark-spirited side of the bar, this cocktail books provides insight and inspiration from mixologist Brian Van Flandern. The easy to follow recipes for classics like the Old Fashioned and Mint Julep are interspersed with more adventurous concoctions like the flaming scotch cocktail known as the Blue Blazer, all of them illustrated by the gorgeous photography that has made Assouline's cocktail series a best-seller from the beginning.
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If you want to achieve pro mixologist results, then you need pro mixologist techniques. Think of this beloved cocktail book as a bartending master class, outlining every technique you need to pull of bar tab-worthy cocktails at home. Once you've got the hang of the techniques, expand out to the book's recipes, where you're sure to find the perfect sip for every guest at your cocktail party.
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